Ichiban Boshi at Bondi - Fresh Ramen Everyday

Ichiban Boshi is my favourite place to eat at in Bondi Junction. In fact, I travel there just to eat their super tasty ramen...I'm not interested in any of the other food in the area. Ichiban Boshi make their own ramen fresh in the shop and cook it just right!

Their menu consists of mostly ramen, although there are also rice as well as udon dishes. They also have side dishes such as the deep fried gyoza dumplings which are a must try!

The above is an udon set which comes with a small pork katsu-don. The clear broth is clean tasting.

This is the miso ramen which comes with corn, bean sprouts, bamboo shoots and spring onions as well as roast pork. Delish to warm up with if seated outside.

And now for my favourite, the Tantan Tsukemen which is a cold al dente ramen served alongside a warm, spicy and tangy dipping sauce made of minced pork, boiled egg, tomatoes and choy sum. Amazing! I also usually get an extra order of chashu roast pork to go with the noodles as I just loove the chashu here.

Another definite winner is the Aburi Chashu-men. The star of that dish is the thick slices of melt in your moth roasted pork. I don't know how they cook it, but it keeps me coming back for more!

Ramen dishes cost anywhere from 9.90 to 12.90.